Ingredients Quantity
Tofu (soy paneer) 150g
Pineapple 60g
Cucumber 60g
Tomato 40g
Green chillies
Salt To taste
Chaat masala 10g
Black pepper powder 5g
Coriander leaves For garnishing

Method:

Cut tofu, pineapple, cucumber and tomato into tiny cubes. Finely chop onion and green chillies. Mix together in a large bowl. Sprinkle rock salt, chaat masala and black pepper powder. Toss well. Garnish with coriander leaves. Serve chilled.

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