Ingredients	Quantity
Soy Margarine, softened	1/2 cup
Brown sugar	1/2 cup
Honey	1/2 cup
Egg	1
All-purpose flour	1-1/4
Soy flour	1/4 cup
Baking soda	1/2tsp
Salt	1/2 tsp.
Ground cinnamon	1/2 tsp

Method:

Heat the oven to 375°. Beat margarine, brown sugar, honey and egg in a medium bowl on medium speed, scrapping bowl constantly, until smooth. Stir in remaining ingredients. Drop the dough by teaspoonfuls onto an ungreased cookie sheet. Bake until set and light brown around edges (surfaces of cookies will appear shiny), 7 to 9 minutes. Let stand 3 to 5 minutes before removing from cookies sheet, then remove from cookie sheet with metal spatula onto a wire rack.

Makes 36 cookies

Honey-Bran Cookie: Stir 1 cup of shreds of bran cereal into batter.

Honey-Cinnamon Cookies: Mix 2 tablespoons of sugar and 1/2 teaspoon of ground cinnamon; sprinkle on cookies immediately after removing from oven.

Honey-Coconut Cookies: Stir 1 cup shredded coconut into batter.